Since 1991, Bonlé has been producing, as our name says it, “good milk” products in the heart of beautiful KZN.
At Bonlé, we’re passionate about creating delicious taste and outstanding quality. We’ve stuck to the good old traditional methods of making the most decadent yoghurt with supreme quality. Our supreme yoghurt range is diabetic friendly and is endorsed by GIFSA.
Traditionally made for supreme quality and the finest taste. Bon Appetit!